Thai Green Chicken Curry
A quick and easy version of a family favourite. We encourage the use of organic ingredients where possible.
Raw Carrot Cake
We have a soft spot for afternoon tea. Anni’s vegan take on this classic is best served with a dollop of cream and good company.
Mediterranean Stuffed Capsicum
A vegetarian meal fix made for the weekend! The Gemsita (stuffed peppers) heralds from the Mediterranean, and is a dish normally served in summer.
The taste of an Australian summer now with a paleo twist!
Lite Benedict Breakfast with Mock Hollandaise
Get off to a cracking good start at breakfast with Anni’s lite and creamy mock-hollandaise sauce.
Watermelon, Pomegranate and Pistachio Salad
Made from seasonal fruits, this festive salad is a mouthful of summer in every bite.
Creamy Chicken Lettuce Wraps
Healthy, simple and quick. A kitchen DIY the whole family can enjoy.
A delectable crowd pleaser, fit for dinner, lunch or an afternoon snack.
Avocado wedges with a side of 100% organic, Australian made Tomato and Barbecue sauce!