Indian Roghan Josh Curry Sauce

Ozganics chefs have created a quick and easy range of Indian simmer sauces. Based on a delicious paste of fresh and dried herbs and spices these versatile and flexible sauces are sure to satisfy the taste buds of the entire family. Ozganics Roghan Josh is an authentic spicy Kashmiri style sauce. A delicious fusion of flavour and texture, traditionally served with lamb.

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Filtered water, certified organic tomato, certified organic tomato concentrate, certified organic onion, certified organic sunflower oil, certified organic raw sugar, certified organic herbs & spices, sea salt, corn starch, certified organic garlic, certified organic chilli, acetic acid (naturally fermented), natural colour.

Recipe Idea

Beef Roghan Josh

OZGANICS Roghan Josh is an authentic spicy Kashmiri style sauce.


  • 1 jar OZGANICS Roghan Josh Curry Sauce
  • 500g lean organic beef – cubed
  • 1 large potato – peeled and cubed
  • ½ cup natural yoghurt
  • Fresh mint leaves – finely slices



  1. Heat a large saucepan with a lid. Seal the steak cubes on each side with a bit of oil.
  2. Pour in the jar of OZGANICS Roghan Josh curry sauce. Add the cubed potato and cook until the beef is tender and the potato is cooked.
  3. Mix together the yoghurt and the mint leaves.
  4. Serve the beef on a bed of Basmati rice and papadams and top with dollops of yoghurt and mint.

Nutrition Table

Nutritional Information

Servings per package: 4 Serving Size: 125g

Average Quantity
(per serving)
Average Quantity
(per 100g)
Energy 622 kJ 498 kJ
Protein 1.3 g 1.0 g
Fat (Total) 11.6 g 9.3 g
– saturated 0.8 g 0.6 g
Carbohydrates 8 g 6.4 g
– sugars 5.6 g 4.4 g
Sodium 705 mg 564 mg



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